Feb. 7-11
Monday: Turkey breast w/ whole grain stuffing and gravy, mashed potatoes, wax beans, fresh pear.
Tuesday: Italian chicken breast, seasoned rice, Brussels sprouts and carrots, fresh apple.
Wednesday: Hot dog, hot dog bun, baked beans, SunSet Sip Juice, mozzarella cheese stick.
Thursday: Swiss steak w/Piperade sauce, country potatoes, Italian mixed vegetables, cornbread.
Friday: Pollock florentine w/green spinach or baked chicken nuggets (whole grain); both entrées: Sliced bread, broccoli, fresh orange, multi-grain Sun Chips.
All meals served with 2% white milk.
Meal regulations: Volunteers will not deliver the meal or leave the meal with anyone other than the consumer without prior permission from the Care Manager.
Source: Berkshire mont