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Senior menu Sept. 9

Sept. 13-17

Monday: Tex-Mex omelet, country potatoes, green beans, fresh orange, string cheese, sliced bread (2).

Tuesday: Swedish meatballs, seasoned rice, peas and pearl onions, SunSet Sip Juice.

Wednesday: Grilled barbecued chicken, hamburger bun, cauliflower, broccoli and carrots, mozzarella cheese stick, fresh plum, multi-grain Sun Chips.

Thursday: Beef tips w/mushrooms and gravy, sliced bread, potatoes O’Brien, broccoli, fresh pear.

Friday: Pollock florentine w/green spinach or baked chicken nuggets (whole grain); both entreés: sliced bread (2), mixed vegetables, french fries, ketchup.

Meal regulations: Volunteers will not deliver the meal or leave the meal with anyone other than the consumer without prior permission from the care manager.


Source: Berkshire mont

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