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Registration is Open! Let’s Cook with Herbs and Spices

by Penn State Extension of Berks County

Penn State Extension of Berks County will host an in-person workshop entitled “Let’s Cook with Herbs and Spices” on Thursday, May 30, in Reading.

Join us for Let’s Cook with Herbs and Spices, an in-person class to learn about cooking delicious foods with the use of herbs and spices and creating a healthy eating pattern that tastes great! In this hands-on class, we invite you to cook along with Penn State Extension Educators to discover new recipe ideas using herbs and spices to enhance the aroma and taste of foods. What are you waiting for? Let’s Cook with Extension!

Register by May 27. See event fee details.

Who is this for? Anyone interested in:

  • Enjoying healthy food prepared with herbs and spices
  • Pairing foods with herbs and spices
  • Creating a healthy eating pattern

What will you learn?

  • Ideas for using dried herbs and spices to create flavorful, long-lasting seasoning blends
  • Tips for using different herbs and spices to flavor foods
  • Strategies to add more vegetables to meals
  • Simple cooking techniques for healthy eating

Space is limited; preregistration is required.

Click here to register. Click here to learn more.

The post Registration is Open! Let’s Cook with Herbs and Spices appeared first on BCTV.


Source: bctv

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